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Cast Iron Griddle Pan 11in

Cast Iron Griddle Pan 11in

$200.00 USD
$200.00 USD
Sale Sold out

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Details

  • Large capacity, perfect for 45 oz of red wine
  • Stainless Steel Base Design
  • Hand-Blown Crystal Elegance
  • 360° rotating decanter for impressive display
  • Ideal gift for weddings, anniversaries, or housewarmings

Shipping Info

You can expect your parcel within 5-8 business days from when it leaves our warehouse. 

We offer free worldwide shipping. Tracking information is available on all orders.

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USE IT ANYWHERE

From stovetops to campfires, your Smithey is built to perform anywhere there's heat—compatible with gas, fire, induction, and electric cooktops. Best of all, it’s gentle on your surfaces and won’t scratch your stove.

EASY TO CLEAN

Cast iron has a reputation for being hard to clean—but polished cast iron like Smithey makes it easy. Its smooth surface prevents food from sticking, and yes, you can use soap.

FAQ

Do I need to season my cast iron?

Yes—seasoning is essential. It’s a natural non-stick layer created by baking oil into the iron. Most cast iron comes pre-seasoned, but additional seasoning only improves performance over time.

Can I use soap to clean cast iron?

Yes! Contrary to myth, a little mild soap won’t hurt your seasoning. Just avoid soaking the pan or using harsh detergents.

How do I clean cast iron after cooking?

Let it cool, then wipe clean with a paper towel or rinse with hot water and a brush. Dry thoroughly and apply a thin layer of oil to protect it.

Can I cook acidic foods like tomatoes in cast iron?

Yes, but keep it short. A well-seasoned pan can handle acidic foods, but long exposure may strip the seasoning.

How long does cast iron last?

With proper care, cast iron lasts for generations. Many families pass theirs down for decades.

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